Our first version of this dinner was fully booked far too quickly, so here’s an encore!
Enjoy an EXCLUSIVE Feast with friends & family in our Tea Room.
*Limited to 20 Guests – Make sure to get your ticket below to save your seat!
1st Course:
Cranberry & Duck pemmican over winter greens with shaved root vegetables
Cranberry & Duck pemmican over winter greens with shaved root vegetables
2nd Course:
Trout Cake with scape aioli and tree leaf dust
Trout Cake with scape aioli and tree leaf dust
3rd Course:
Steamed Mussels with braised greens & beans in a smoked mushroom broth
Steamed Mussels with braised greens & beans in a smoked mushroom broth
4th Course:
Fire Roasted Turkey legs dressed in maple barbeque with squash puree and New Hampshire togarashi (spice of ground local peppers, ginger, seaweed, sunflower, maple)
Fire Roasted Turkey legs dressed in maple barbeque with squash puree and New Hampshire togarashi (spice of ground local peppers, ginger, seaweed, sunflower, maple)
5th Course:
Blueberry Fritters with sugar maple frosting
Blueberry Fritters with sugar maple frosting
*Menu subject to change based upon availability. Beverages not included.
https://theindependenceinn.com/product/indigenous-dinner-encore/
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